Peach Bellini Handmade Artisan Soap
Sparkling white peach nectar, bubbling champagne, and juicy orange slices. A refreshing fruit scent.
The Bellini is a cocktail that originated in Venice, Italy. It contains Prosecco Sparkling Wine and peach puree or nectar. So I think that officially makes this fragrance Peach Mimosa?
This soap is not palm free.
Ingredients: Olive Oil (Olea Europea), Distilled Water, Coconut Oil (Cocos Nucifera), Palm Kernel Oil (Elaeis Guieensis), Lye (Sodium Hydroxide), Castor Oil (Ricinus Communis), Almond Oil (Prunus Dulcis), Kaolin Clay, Fragrance, and Skin Safe Colorants.
Note: Each bar is approximately four ounces (113 grams). Typically, each bar weighs more. Please note that this is a handmade product. The design and colors vary from bar to bar.
Use: I think this goes without saying but get it wet. I employ the method of lathering directly onto my body, working up a good lather, and then using the wash cloth. But hey, you do you. Also, USE the soap. Don’t put it on your shelf because it matches your décor. If you do this you’re missing out on the best part, and we probably shouldn’t be friends. If you experience any type of discomfort or irritation using the soap, please discontinue use.
Make It Last: Keep the bar dry in between uses. Handmade soaps have naturally occurring glycerin, and that bad boy will suction itself down to a flat surface. To prevent this, place on a grooved soap dish. This will also allow the water to drain off. No soap dish? Stand it on its edge. Also, cutting your soap in half is an excellent way to get more out of every bar. I know this sounds like soap murder but trust me… you want the bar to last.